Tag: Market Development

By Anu Ramasamy, USSEC Communications Lead, Southeast Asia  Tempeh, a staple of Indonesian cuisine, is celebrated...

By Jim Douglas and Mark Legan, USMEF Executive Committee members, Indiana farmers  More than 200 members...

By Will Margerum, U.S. Grains Council  U.S. Grains Council (USGC) staff recently traveled across Mexico for...

By Amie Simpson With a population of more than 100 million people and a rapidly growing...

USDA Under Secretary for Trade and Foreign Agricultural Affairs Alexis Taylor led an agribusiness trade mission...

By Anita Sharkey In recent months, ISA and ICMC have been actively hosting trade delegations in...

By Anita Sharkey In the ever-evolving landscape of global agriculture, the Indiana Soybean Alliance (ISA), the...

By Anita Sharkey Aquaculture is one of the fastest-growing food production sectors worldwide. This practice is...

By John Herath, USMEF U.S. Meat Export Federation (USMEF) Chair Randy Spronk joined a team of...

By Anita Sharkey From June 19-24, several board members of the Indiana Soybean Alliance (ISA) visited...

A final vote on the Farm, Food, and National Security Act of 24, otherwise known as...

Indiana’s soybean and corn farmers were among the many producers represented during an April trade mission...