David R. Ring, a farmer from Huntingburg, Indiana, has been an integral part of southern Indiana’s agricultural community for decades. He grows corn, soybeans, and wheat on his farm, which extends across Dubois, Spencer, and Warrick counties. Ring’s operations are diversified, including a dairy herd and a turkey farming operation with Farbest Foods.
Ring’s began farming in 1963, and over the years, he has combined traditional farming practices with modern innovations. His commitment to education and agriculture is evident from his 28-year career as a secondary education teacher specializing in vocational agriculture. Ring’s academic background includes a bachelor’s degree in business education from Oakland City University and a master’s degree in economics from the University of Evansville.
Despite his retirement from teaching, Ring remains deeply involved in farming with his son Brent and his grandchildren. His commitment to conservation and sustainable practices is evident in his farm’s use of cover crops, minimal tillage, and nutrient management to preserve soil health and prevent erosion.