Category: ISA

By Don Lamb, Director, Indiana State Department of Agriculture  During the past three years as director of...

By Darcy Telenko, Purdue Crop Pathologist  Red crown rot of soybean, caused by Calonectria Ilicicola, continues to be...

By Amie Simpson  As a second-generation farmer and director of the Indiana State Department of Agriculture,...

By Scott Gabbard  The snow may come and go, but the march to spring is inevitable....

By Amie Simpson  Indiana farmers face both opportunities and challenges when considering new conservation practices on...

By Jennifer May  At the Indiana Soybean Alliance (ISA) and Indiana Corn Marketing Council (ICMC), education and outreach...

By Anita Sharkey  International market development programs funded by the Indiana Soybean Alliance (ISA) and Indiana...

The U.S. Meat Export Federation (USMFE) is rolling out a new marketing strategy across parts of Mexico to...

By Colby Pinkstone, USSEC Executive Director of International Strategy  As an organization, the U.S. Soybean Export Council...

By Dave Blower Jr.  Indiana Soybean Alliance (ISA) Chair Denise Scarborough, a farmer from La Crosse,...

By Lyndsey Erb, USSEC Director of Industry Affairs  The U.S. Soybean Export Council (USSEC) hosted an exploratory mission...

By Shelby Watson  In previous coverage of the World Food Championships (WFC) at the Indiana State...